Tirado Armesto, Diego FelipeGallo García, Luis AlbertoAcevedo Correa, DiofanorMouthon Bello, Javier Alejandro2020-12-102020-12-102016Revista Producción + Limpia - Enero - Junio de 2016. Vol.11, No.11909-0455http://hdl.handle.net/10567/2889This revision ́s objective was to consult, analyze and conclude the main treatments applied to waste waters from dairy industries. The most used technologies are the biological and physical-chemical ones, along with beneficial microorganisms, micro algae, coagulants, etc. Nevertheless, anaerobic digestion is a biological process applied to waters of this sort, due to the fact it has greater advantages if compared to other treatments, like a higher stabilization degree and a low biomass growth. It was found that waste waters have high levels of dissolved or suspended solids, including fat, oils and nutrients such as ammonia, minerals and phosphatesesAcceso abiertoCorporación Universitaria LasallistaÁrea Metropolitana del Valle de AburráAguas residualesAguas residuales - BiotratamientoIndustria lácteaBiotratamientos de aguas residuales en la industria lácteaWaste water bio treatment in dairy industriesBiotratamentos de águas residuais na indústria lácteainfo:eu-repo/semantics/openAcces