García Parra, Miguel ÁngelPlazas Leguizamón, Nubia Zoraida2018-12-032018-12-032018Revista Producción + Limpia Vol. 13 N. 11909-0455http://hdl.handle.net/10567/2212Introduction. In South America, quinoa has generated social and agroecological interest. According to the literature consulted on the topic, this aspect is highlighted in relation with the diversified systems of peasant communities. In this sense, we foresee the need to recognize the development of quinoa production at the research level as an important factor for crop adaptability, departing from the characterization of edaphic and climatic conditions of the region, which contribute to the morphological, phenological and physiological processes, with the aim of strengthening the agrarian production system in relation to the soil - plant - climate relationship.esAcceso abiertoCorporación Universitaria LasallistaÁrea Metropolitana del Valle de AburráAgroecologíaCultivosAgriculturaQuinuaQuinua - CultivoQuinua - ProducciónArticle