Probióticos: una alternativa de producción limpia y de remplazo a los antibióticos promotores de crecimiento en la alimentación animal
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2013-10-26
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Corporación Universitaria Lasallista
Área Metropolitana del Valle de Aburrá
Área Metropolitana del Valle de Aburrá
Resumen
Probiotics have become one of the natural alternatives to replace the use of antibiotics that stimulate growth in
animals, without collateral effects and providing a better digestibility, weight gains and a higher alimentary conversion
index. Therefore, the objective of this revision is to acknowledge the importance probiotics have as an
alternative for antibiotics as growth promoters in animals, based on several studies performed in farm animals.
For this, a history journey since the moment antibiotics have been used as additions to animal feeding and its
consequences on the generation of multi-resistant to antibiotics bacterial strains has been made, plus a follow up
to their residual effect on food, until the banning of the use of such antibiotics in the European Union, in 2006.
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Corporación Universitaria Lasallista, Área Metropolitana del Valle de Aburrá, Probióticos, Antibióticos, Antibióticos en la nutrición animal, Antibióticos como promotores de crecimiento (APC), Nutrición animal, Crecimiento (animales)